The Heavyset Cheese Ball - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
A savory cheese ball covered with toasted almonds.
Ingredients
- 1 1/4 cups whole natural almonds
- 1 (8 oz) package cream cheese
- 1/2 cup real mayonnaise
- 3 slices crispy cooked bacon, crumbled
- 1/2 teaspoon dill weed
- 1 tablespoon green onion, chopped
Instructions
- Preheat oven to 300 °.
- Place and spread all the almonds on a cookie sheet or in a shallow pan, pushing the almonds around until they turn color, about 20 minutes.
- Mix together the cream cheese and the mayonnaise. Add the bacon, salt and pepper, dill and onion. Chill overnight.
- On a serving platter, make 2 pine cone shapes with the cheese. Begin to press the almonds at a slight angle into the cheese, starting at the narrow end of the pine cone shape.
- Do this in rows, continuing to overlap rows until all the cheese is covered. Garnish with fake sprigs, or real ones, or with rosemary.
- Serve at room temperature and spread on crackers.
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