Nacho Cheesy Quesadillas - PCOS-Friendly Recipe
Nutrition per Serving
Ingredients
- 4 skinless, boneless chicken breast half
- 1 can Campbell's® Condensed Fiesta Nacho Cheese Soup
- 1/4 c. water
- 8 flour tortilla
- Pace® Chunky Salsa
Instructions
- Heat the oven to 425 degrees F.
- Cook the chicken in a 10-inch nonstick skillet over medium-high heat until well browned and cooked through, stirring often. Stir in the soup and water and cook until the mixture is hot and bubbling.
- Place the tortillas onto 2 baking sheets. Spoon about 1/3 cup chicken mixture onto half of each tortilla. Brush the edges of the tortillas with water. Fold the tortillas over the filling and press the edges to seal.
- Bake for 5 minutes or until the filling is hot. Cut the quesadillas into wedges and serve with the salsa. Vitamin A 6%DV, Vitamin C 0%DV, Calcium 9%DV, Iron 12%DV
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Chicken Breast.
Skinless chicken breast, often heralded for its lean nutritional profile, is undeniably a powerhouse when it comes to protein content. With an impressive 21 grams of protein packed into every 100 grams of the breast, it emerges as a preferred choice for those conscious about their protein intake. Delving deeper into the nutritional matrix of chicken, one can't overlook the copious amounts of vitamin B6 it houses. This particular vitamin plays an indispensable role in our body, especially when di...
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