Coconut Fruit Salad Recipe

Coconut Fruit Salad Recipe
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 can (11 ounces) mandarin oranges, drained 1 can (8 ounces) pineapple chunks, drained 1 large banana, sliced 1 large apple, chopped 1/3 cup golden raisins 1/4 cup flaked coconut, toasted

Instructions

In a large bowl, combine the first five ingredients. Sprinkle with coconut just before serving.

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