Normandy Primavera - PCOS-Friendly Recipe

Normandy Primavera
Prep: 5 min
Cook: 45 min
Servings: 10
Dinner

Nutrition per Serving

224 Calories
9.52g Protein
41.04g Carbs
2.77g Fat
A low fat and low sodium version of pasta primavera.

Ingredients

  • 2 cups Normandy-style vegetable blend
  • 1 cup unsalted vegetable stock
  • 16 oz rotini pasta
  • 3 tbsps white flour
  • 1/3 cup parmesan cheese
  • 2 cups nonfat milk
  • 1 tsp black pepper
  • 2 tsps olive oil
  • 1 clove garlic
  • 1 medium onion

Instructions

  1. Set 6-8 cups of water on to boil. No salt.
  2. Saute chopped onion and minced garlic in olive oil until golden brown. It's fine to caramelize them as well (about 20-30 minutes, stir frequently).
  3. While onion is caramelizing, add vegetable stock and milk into a small saucepan over low heat. Add pepper and/or chicken seasoning to taste.
  4. Once water is boiling, add pasta. Then add flour to caramelized onions and cook about a minute, stirring constantly. Add milk/stock mixture to onions, deglazing the pan and stirring until mixture smooths out.
  5. Halfway through pasta cook time add Normandy vegetable blend to hot water. Continue to cook until pasta is al dente and drain in a colander.
  6. Once sauce has thickened up, add Parmesan cheese and blend in. Check for seasoning.
  7. Add vegetables/pasta to a bowl and toss in sauce. Serve.

How This Recipe Supports PCOS Management

Understanding the nutritional profile of what you eat is a powerful step in managing PCOS. Here is how the key ingredients in this Normandy Primavera contribute to your health goals:

  • Olive oil: Anti-inflammatory properties make it especially beneficial for PCOS
  • Garlic: May help reduce cholesterol levels often elevated in PCOS
  • Onion: Support cardiovascular health and blood sugar regulation

PCOS Diet Principles in This Recipe

The PCOS diet focuses on three core principles: reducing inflammation, managing insulin resistance, and supporting hormonal balance. Every recipe in our collection is evaluated against these principles. This recipe excels in providing anti-inflammatory spices that target the chronic inflammation underlying PCOS, and healthy monounsaturated and polyunsaturated fats that support cell membrane health and hormone synthesis. As part of a balanced PCOS meal plan, we recommend pairing recipes like this with a variety of nutrient-dense foods throughout the week to ensure you are meeting all your micronutrient needs.

Meal Prep Tip: This Normandy Primavera can be prepared ahead and stored in an airtight container in the refrigerator for up to 3 days. Meal prepping is one of the most effective strategies for sticking to a PCOS-friendly diet, as it removes the temptation to reach for processed convenience foods when time is short.

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