How to Make Low Calorie Hiyashi Chuka with Shirataki Noodles しらたき冷やし中華 作り方 レシピ - PCOS-Friendly Recipe

How to Make Low Calorie Hiyashi Chuka with Shirataki Noodles しらたき冷やし中華 作り方 レシピ
Dinner

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • See video for ingredients

Instructions

  1. See video for instructions
Shirataki Hiyashi Chuka Recipe ヘルシー冷やし中華の作り方 字幕表示可 材料(日本語)↓ (serves 2) 2 packages of Shirataki Noodles (360g/12.7 oz) 100g Char Siu - Chinese-flavored Barbecued Pork or substitute: Ham (3.5 oz) Kinshi Tamago, shredded friede egg sheet * To make the kinshi tamago, please watch our previous Hiyashi Chuka video. http://youtu.be/lDuQOgItebM ½ Tomato ½ Cucumber 100g Moyashi Bean Sprouts (3.5 oz) Salt Sesame Oil - Sauce - (180ml/6.1 fl oz) 3 tbsp Soy Sauce 4 tbsp Vinegar 2 tbsp Sugar 70ml Water (2.4 fl oz) ½ tsp Ginger Root, grated 1 tsp Sesame Oil Karashi Hot Mustard to taste * Calories in Shirataki 180g shirataki noodles: ONLY 11 kcal 120g regular ramen noodles: 337 kcal You might also enjoy ... Somen Noodles http://youtu.be/iTw_GGr_sj4 Stamina Butadon http://youtu.be/OKwDzjtRp24 http://youtube.com/cookingwithdog http://facebook.com/cookingwithdog http://google.com/ cookingwithdog http://twitter.com/cookingwithdog ※字幕を表示するには動画下部にある [字幕] アイコンをクリックして下さい♪ <材料>2人分   白滝:2袋(180g×2) チャーシュー:100g 錦糸卵:卵1個分(冷やし中華参照) トマト:1/2個 きゅうり:1/2本 もやし:100g(1/2袋) 塩 ごま油 (スープ)2人分(出来上がり約180ml) 醤油:大3 酢:大4 砂糖:大2 水:70ml おろし生姜:小1/2 ごま油:小1 練り辛子(お好みで) ※しらたきのカロリー 白滝180gは約11kcal 中華麺1玉120gは337kcal 白滝に変えるだけで326kcal減

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