Fruity Cheesecake Mousse - PCOS-Friendly Recipe

Fruity Cheesecake Mousse
Prep: 20 min
Cook: 180 min
Servings: 8
Dessert

This Fruity Cheesecake Mousse is a PCOS-friendly recipe with 201 calories, 3.29g protein, and 4.51g carbs per serving. Ready in 200 minutes.

Nutrition per Serving

201 Calories
3.29g Protein
4.51g Carbs
19.9g Fat
A low carb creamy cheesecake mousse.

Ingredients

  • 1 cup heavy cream
  • 1 tbsp sour cream
  • 1/2 cup boiling water
  • 4 packets sugar free gelatin
  • 1 cup cream cheese

Instructions

  1. Boil water. Melt any sugar free flavor of gelatin (like Jell-O), in hot water. Stir until dissolved.
  2. Beat cream cheese until smooth. stir in gelatin.
  3. Whip heavy cream into peaks. Fold in gelatin mixture. Stir in sour cream.
  4. Chill 3 hours.

How This Recipe Supports PCOS Management

PCOS Diet Principles in This Recipe

The PCOS diet focuses on three core principles: reducing inflammation, managing insulin resistance, and supporting hormonal balance. Every recipe in our collection is evaluated against these principles. As part of a balanced PCOS meal plan, we recommend pairing recipes like this with a variety of nutrient-dense foods throughout the week to ensure you are meeting all your micronutrient needs.

Meal Prep Tip: This Fruity Cheesecake Mousse can be prepared ahead and stored in an airtight container in the refrigerator for up to 3 days. Meal prepping is one of the most effective strategies for sticking to a PCOS-friendly diet, as it removes the temptation to reach for processed convenience foods when time is short.

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Take the 60-Second Quiz Tell us your PCOS type, preferences, and goals
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Frequently Asked Questions

Yes, this Fruity Cheesecake Mousse recipe is designed to be PCOS-friendly. At 201 calories per serving with 3.29g of protein, it supports balanced blood sugar and hormonal health.

This recipe takes about 200 minutes total. Prep time is 20 minutes and cook time is 180 minutes. It makes 8 servings, so you can meal prep for multiple days.

Per serving: 201 calories, 3.29g protein (7%), 4.51g carbs, 19.9g fat. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.

Yes, this recipe works well as a PCOS-friendly Dessert. At 201 calories, it fits within typical PCOS meal plan targets for Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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