Beef and Tomato Soup
Nutrition per Serving
133
Calories
15.27g
Protein
13.45g
Carbs
2.99g
Fat
Hearty beef sirloin and tomato soup best served hot.
Ingredients
2 cups beef stock
15 oz fire roasted tomatoes
32 oz crushed tomatoes
8 oz red peppers
16 oz beef sirloin, cut in cubes
Instructions
1. Brown sirloin cubes in a large pot.
2. Add cans of tomatoes and peppers.
3. Add beef stock till soupy.
4. Let simmer for 30 minutes.
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