Chicken Salad with Strawberries

Chicken Salad with Strawberries
Servings: 4
Lunch

Nutrition per Serving

265 Calories
25g Protein
16g Carbs
10.5g Fat
The strawberries and poppy seed dressing give this 5-ingredient salad a refreshing sweet taste that's still low in carbohydrate.

Ingredients

Salad 1 (5.5-oz) bag organic baby spinach 4 Tbsp. sliced raw almonds 2 cups strawberries, sliced 2 cups cooked chicken breast, diced Dressing 6 Tbsp. light poppy seed dressing

Instructions

In a salad bowl, mix together all salad ingredients Pour dressing over salad and toss to coat.  Dietitian Tip:  To make salads deliciously chewy and crunchy, add lean protein with chicken, tuna, or shrimp and some crunch from nuts. Use a cooked deli-rotisserie chicken to save time. MAKE IT GLUTEN-FREE: Confirm ingredients are gluten-free and this recipe can be made gluten-free. Choices: 1/2  Carbohydrate, 1/2 Fruit, 3 Lean Protein, 1 1/2 Fat

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment