Ginger Miso Glazed Salmon with Broccoli - PCOS-Friendly Recipe
This Ginger Miso Glazed Salmon with Broccoli is a PCOS-friendly recipe with 450 calories, 35g protein, and 30g carbs per serving. Ready in 30 minutes. High in fiber (5g), which supports insulin sensitivity.
Nutrition per Serving
Ingredients
- 2 salmon fillets (about 6 ounces each)
- 1 tablespoon miso paste
- 1 tablespoon grated ginger
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 2 cups broccoli florets
- 1 tablespoon olive oil, Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the miso paste, grated ginger, soy sauce, and honey.
- Place the salmon fillets on a baking sheet and brush them with the miso glaze.
- Toss the broccoli florets in olive oil, salt, and pepper, and arrange them around the salmon.
- Bake for 15-20 minutes, or until the salmon is cooked to your liking and the broccoli is tender.
- Serve hot.
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Frequently Asked Questions
Yes, this Ginger Miso Glazed Salmon with Broccoli recipe is designed to be PCOS-friendly. At 450 calories per serving with 35g of protein, it supports balanced blood sugar and hormonal health. It also provides 5g of fiber, which helps with insulin sensitivity.
This recipe takes about 30 minutes total. Prep time is 10 minutes and cook time is 20 minutes. It makes 2 servings, so you can meal prep for multiple days.
Per serving: 450 calories, 35g protein (31%), 30g carbs, 20g fat. Plus 5g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.
Yes, this recipe works well as a PCOS-friendly Dinner. At 450 calories, it fits within typical PCOS meal plan targets for Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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