Chocolate Peanut Butter Smoothie Bowl - PCOS-Friendly Recipe
Nutrition per Serving
350
Calories
15g
Protein
25g
Carbs
18g
Fat
Grocery list: ripe bananas, unsweetened cocoa powder, natural peanut butter, unsweetened almond milk, chia seeds, flax seeds. Optional toppings: dark chocolate chips, unsweetened shredded coconut, sliced almonds. Low GI ingredients: banana, cocoa powder, peanut butter, almond milk, chia seeds, flax seeds.
Ingredients
- 1 ripe banana (118g)
- 2 tablespoons of unsweetened cocoa powder (10g)
- 2 tablespoons of natural peanut butter (32g)
- 1 cup of unsweetened almond milk (240ml)
- 1 tablespoon of chia seeds (12g)
- 1 tablespoon of flax seeds (10g), Optional toppings: dark chocolate chips, unsweetened shredded coconut, sliced almonds
Instructions
- Blend banana, cocoa powder, peanut butter, and almond milk until smooth.
- Stir in chia seeds and flax seeds.
- Pour into a bowl and refrigerate for at least 2 hours or overnight.
- Before serving, add your choice of toppings.
This Chocolate Peanut Butter Smoothie Bowl is a nutritious and delicious breakfast option for those with PCOS. It's packed with protein from the peanut butter and chia seeds, which helps to keep you feeling full and satisfied. The healthy fats from the peanut butter and flax seeds are great for hormone balance. Plus, the low GI ingredients help to maintain steady blood sugar levels. The added fiber from the chia and flax seeds aids in digestion and helps to control blood sugar levels.
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