PCOS Meal Planner

Dessert: Low-Sugar PCOS Chocolate Mousse

This recipe requires a ripe avocado, unsweetened cocoa powder, Erythritol, vanilla extract, salt, and almond milk. Avocado and almond milk have a low GI, making this dessert suitable for those with PCOS.

This Low-Sugar PCOS Chocolate Mousse is a delicious and healthy dessert option for those managing PCOS. The avocado provides healthy fats and fiber, which are essential for hormone regulation. The Erythritol is a low GI sweetener, which won't spike blood sugar levels. This dessert is not only tasty but also empowering, as it supports your health goals while satisfying your sweet tooth.

Prep Time: 10 mins

This recipe includes superfoods such as:

avocado

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Ingredients

1 ripe avocado (200g), 2 tbsp unsweetened cocoa powder (10g), 2 tbsp Erythritol (24g), 1 tsp vanilla extract (5ml), pinch of salt, 2 tbsp almond milk (30ml)

Instructions

1. Cut the avocado in half, remove the pit and scoop out the flesh. 2. Add the avocado, cocoa powder, Erythritol, vanilla extract, salt, and almond milk to a food processor. 3. Blend until smooth. 4. Chill in the fridge for at least 1 hour before serving.

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Low-Sugar PCOS Chocolate Mousse

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Nutrition Facts

Serving Size: 2

Amount Per ONE Serving
Calories 200 kcal
Fat 15 g
Carbohydrate 10 g
Protein 5 g
Omega 3 0.10 g
Chromium 0.02 mg
Zinc 0.60 mg
Magnesium 29.00 mg
B Vitamins 0.10 mg
Iron 2 mg
Calcium 20 mg
Monounsaturated Fat 10 g
Polyunsaturated Fat 2 g
Saturated Fat 3 g
Sodium 10 mg
Sugar 1 g
Potassium 487 mg
Vitamin A 147 mcg
Vitamin C 10 mg
Fiber 7 g

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