Crispy Sweet Potato Wedges with Herbs
Nutrition per Serving
200
Calories
3g
Protein
30g
Carbs
7g
Fat
This recipe includes sweet potatoes, olive oil, and herbs. Sweet potatoes have a low GI, making them a good choice for PCOS. Grocery list: sweet potatoes, olive oil, dried rosemary, salt, black pepper.
Ingredients
2 medium sweet potatoes (about 1 pound), 2 tablespoons olive oil, 1 teaspoon dried rosemary, 1/2 teaspoon salt, 1/4 teaspoon black pepper
Instructions
1. Preheat oven to 425°F (220°C). 2. Cut sweet potatoes into wedges. 3. Toss wedges in olive oil, rosemary, salt, and pepper. 4. Arrange wedges on a baking sheet. 5. Bake for 25-30 minutes, turning once, until crisp and golden brown.
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