PCOS Spring Rolls - Fresh Spring Rolls with Peanut Dipping Sauce
PCOS-Friendly Lunch

PCOS Spring Rolls - Fresh Spring Rolls with Peanut Dipping Sauce - PCOS-Friendly Recipe

Fresh and healthy spring rolls filled with veggies and served with a delicious peanut dipping sauce.

15 minutes
2 servings
250 cal / serving

This PCOS Spring Rolls - Fresh Spring Rolls with Peanut Dipping Sauce is a PCOS-friendly recipe with 250 calories, 8g protein, and 30g carbs per serving. Ready in 15 minutes. High in fiber (5g), which supports insulin sensitivity.

Nutrition per Serving

250 Calories
8g Protein
30g Carbs
10g Fat
This recipe includes a grocery list of rice paper wrappers, lettuce, carrots, cucumber, avocado, mint, peanut butter, soy sauce, rice vinegar, and honey. The Glycemic Index (GI) for these ingredients is low, making it a great choice for those with PCOS.

Ingredients

Servings 2

Instructions

  1. Dip each rice paper wrapper in warm water until softened.

  2. Place a small amount of lettuce, carrots, cucumber, avocado, and mint in the center of each wrapper.

  3. Roll the wrapper tightly, tucking in the sides as you go.

  4. To make the peanut sauce, whisk together peanut butter, soy sauce, rice vinegar, honey, and water until smooth.

  5. Serve the spring rolls with the peanut sauce for dipping.

These PCOS-friendly spring rolls are packed with fresh vegetables and served with a delicious peanut dipping sauce. They're low in GI, making them a great choice for those with PCOS. The high fiber content can help regulate blood sugar levels, while the healthy fats from the avocado and peanut butter can aid in hormone regulation. This recipe is quick and easy to make, providing a sense of empowerment and control over your diet.

Why this PCOS Spring Rolls - Fresh Spring Rolls with Peanut Dipping Sauce works for PCOS

The 30g of carbohydrates here come paired with 5g of fibre, which slows glucose absorption and produces a flatter post-meal blood sugar curve. Fibre is one of the most under-rated tools for PCOS: it feeds gut bacteria that produce short-chain fatty acids linked to improved insulin sensitivity, and it modestly lowers circulating androgens by binding bile acids in the gut.

Lunch is where most PCOS meal plans either succeed or collapse. A meal like this PCOS Spring Rolls - Fresh Spring Rolls with Peanut Dipping Sauce that combines adequate protein, fibre-rich carbs, and fat keeps blood sugar stable for the rest of the workday and reduces the late-afternoon energy crash that drives sugar cravings around 3-4pm.

At 300mg of sodium per serving, this PCOS Spring Rolls - Fresh Spring Rolls with Peanut Dipping Sauce fits comfortably within the 1500-2300mg daily target most cardiology and PCOS guidance agrees on. Lower-sodium meals are useful for women with PCOS who also experience bloating or who are managing blood pressure alongside metabolic concerns.

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Frequently Asked Questions

Yes, this PCOS Spring Rolls - Fresh Spring Rolls with Peanut Dipping Sauce recipe is designed to be PCOS-friendly. At 250 calories per serving with 8g of protein, it supports balanced blood sugar and hormonal health. It also provides 5g of fiber, which helps with insulin sensitivity.

This recipe takes about 15 minutes total. Prep time is 15 minutes. It makes 2 servings, so you can meal prep for multiple days.

Per serving: 250 calories, 8g protein (13%), 30g carbs, 10g fat. Plus 5g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.

Yes, this recipe works well as a PCOS-friendly Lunch. At 250 calories, it fits within typical PCOS meal plan targets for Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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