PCOS Sheet Pan Salmon - Dijon Mustard Glazed Salmon with Brussels Sprouts
PCOS-Friendly Dinner

PCOS Sheet Pan Salmon - Dijon Mustard Glazed Salmon with Brussels Sprouts - PCOS-Friendly Recipe

A quick and easy sheet pan dinner featuring Dijon mustard glazed salmon and Brussels sprouts.

30 minutes
2 servings
500 cal / serving

This PCOS Sheet Pan Salmon - Dijon Mustard Glazed Salmon with Brussels Sprouts is a PCOS-friendly recipe with 500 calories, 40g protein, and 20g carbs per serving. Ready in 30 minutes. High in fiber (6g), which supports insulin sensitivity.

Nutrition per Serving

500 Calories
40g Protein
20g Carbs
30g Fat
This recipe includes salmon, a great source of Omega-3 fatty acids, and Brussels sprouts, which are low in carbs and high in fiber. The Dijon mustard adds a tangy flavor that complements the salmon and Brussels sprouts perfectly. Grocery list: Salmon, Brussels sprouts, Olive oil, Dijon mustard, Honey, Salt, Pepper.

Ingredients

Servings 2

Instructions

  1. Preheat your oven to 400°F (200°C).

  2. Place the salmon fillets and Brussels sprouts on a sheet pan.

  3. In a small bowl, mix together the olive oil, Dijon mustard, and honey.

  4. Brush the mixture onto the salmon and Brussels sprouts.

  5. Season with salt and pepper.

  6. Bake for 15-20 minutes, or until the salmon is cooked to your liking and the Brussels sprouts are tender.

This PCOS-friendly recipe is not only delicious, but also packed with nutrients that can help manage PCOS symptoms. The salmon is a great source of Omega-3 fatty acids, which can help reduce inflammation and improve insulin resistance. The Brussels sprouts are low in carbs and high in fiber, making them a great choice for a PCOS diet. The Dijon mustard adds a tangy flavor that complements the salmon and Brussels sprouts perfectly. This recipe is quick and easy to prepare, making it a great choice for a weeknight dinner.

Why this PCOS Sheet Pan Salmon - Dijon Mustard Glazed Salmon with Brussels Sprouts works for PCOS

With 40g of protein per serving (about 32% of calories), this PCOS Sheet Pan Salmon - Dijon Mustard Glazed Salmon with Brussels Sprouts sits at the top end of the 25-35g per-meal range that the 2023 International PCOS Guideline recommends for managing insulin resistance and supporting lean mass. Higher-protein meals also blunt the glucose response when carbohydrates are included, which matters for women with PCOS because chronic insulin elevation drives androgen excess and irregular cycles.

The 20g of carbohydrates here come paired with 6g of fibre, which slows glucose absorption and produces a flatter post-meal blood sugar curve. Fibre is one of the most under-rated tools for PCOS: it feeds gut bacteria that produce short-chain fatty acids linked to improved insulin sensitivity, and it modestly lowers circulating androgens by binding bile acids in the gut.

Fat makes up about 54% of calories in this dish. Dietary fat plays a load-bearing role in PCOS because sex hormones are synthesised from cholesterol, and very-low-fat eating can suppress hormone production over time. The 2023 PCOS guideline does not specify a strict fat target, but most clinicians recommend at least 25-35% of calories from a mix of monounsaturated, polyunsaturated, and saturated sources.

Evening meals affect overnight insulin and morning blood sugar more than most women realise. Keeping dinner protein-forward and finishing eating at least 2-3 hours before bed gives your body time to clear glucose before the overnight fast, which improves morning fasting insulin readings.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Salmon.

Salmon is an excellent source of omega-3 fatty acids, which are crucial for reducing inflammation and promoting cardiovascular health. It is also rich in vitamin D, which helps regulate insulin levels and improve mood, both of which are important for managing PCOS symptoms. Additionally, salmon provides a good amount of B vitamins, particularly B12, which supports energy production and helps maintain healthy nerve function. Including salmon in your diet can help balance hormones, reduce inflamma...

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Frequently Asked Questions

Yes, this PCOS Sheet Pan Salmon - Dijon Mustard Glazed Salmon with Brussels Sprouts recipe is designed to be PCOS-friendly. At 500 calories per serving with 40g of protein, it supports balanced blood sugar and hormonal health. It also provides 6g of fiber, which helps with insulin sensitivity.

This recipe takes about 30 minutes total. Prep time is 10 minutes and cook time is 20 minutes. It makes 2 servings, so you can meal prep for multiple days.

Per serving: 500 calories, 40g protein (32%), 20g carbs, 30g fat. Plus 6g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.

Yes, this recipe works well as a PCOS-friendly Dinner. At 500 calories, it fits within typical PCOS meal plan targets for Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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