PCOS Keto Cinnamon Rolls - Fathead Dough Cinnamon Rolls

PCOS Keto Cinnamon Rolls - Fathead Dough Cinnamon Rolls
Prep: 15 min
Cook: 15 min
Servings: 2
Dessert

Nutrition per Serving

250 Calories
8g Protein
5g Carbs
20g Fat
Grocery list: mozzarella cheese, cream cheese, eggs, almond flour, baking powder, butter, ground cinnamon, erythritol, heavy cream. The main ingredients have a low Glycemic Index (GI), making this recipe perfect for PCOS.

Ingredients

For the dough: 1.5 cups of mozzarella cheese (170g), 2 tablespoons of cream cheese (30g), 1 egg, 3/4 cup of almond flour (85g), 2 teaspoons of baking powder. For the filling: 2 tablespoons of butter (30g), 1 tablespoon of ground cinnamon, 1 tablespoon of erythritol. For the icing: 2 tablespoons of cream cheese (30g), 1 tablespoon of heavy cream, 1 tablespoon of erythritol.

Instructions

Step 1: Preheat your oven to 400°F (200°C). Step 2: Melt the mozzarella and cream cheese together in a microwave-safe bowl. Step 3: Stir in the egg, almond flour, and baking powder. Step 4: Roll out the dough between two pieces of parchment paper. Step 5: Spread the butter, cinnamon, and erythritol over the dough. Step 6: Roll up the dough and cut into slices. Step 7: Bake for 10-15 minutes. Step 8: Mix the icing ingredients together and drizzle over the warm rolls.

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