PCOS Vegetarian Asian Recipes: Dinner - Miso Vegetable Soup - PCOS-Friendly Recipe
This PCOS Vegetarian Asian Recipes: Dinner - Miso Vegetable Soup is a PCOS-friendly recipe with 150 calories, 6g protein, and 20g carbs per serving. Ready in 25 minutes. High in fiber (4g), which supports insulin sensitivity.
Nutrition per Serving
Ingredients
- 2 cups of vegetable broth (500 ml)
- 2 tbsp miso paste (30 ml)
- 1 cup chopped vegetables (carrots, bell peppers, broccoli) (150 g)
- 2 oz tofu (56 g)
- 1 tbsp soy sauce (15 ml)
- 1 tsp sesame oil (5 ml)
- 1 green onion, chopped
Instructions
- In a pot, bring the vegetable broth to a boil.
- In a separate bowl, mix the miso paste with a little hot water to thin it out.
- Add the miso mixture, chopped vegetables, tofu, and soy sauce to the pot.
- Simmer for 10-15 minutes until the vegetables are tender.
- Drizzle with sesame oil and garnish with green onions before serving.
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Frequently Asked Questions
Yes, this PCOS Vegetarian Asian Recipes: Dinner - Miso Vegetable Soup recipe is designed to be PCOS-friendly. At 150 calories per serving with 6g of protein, it supports balanced blood sugar and hormonal health. It also provides 4g of fiber, which helps with insulin sensitivity.
This recipe takes about 25 minutes total. Prep time is 10 minutes and cook time is 15 minutes. It makes 2 servings, so you can meal prep for multiple days.
Per serving: 150 calories, 6g protein (16%), 20g carbs, 3g fat. Plus 4g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.
Yes, this recipe works well as a PCOS-friendly Dinner. At 150 calories, it fits within typical PCOS meal plan targets for Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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