High Protein PCOS Breakfast - Cottage Cheese and Veggie Omelette

High Protein PCOS Breakfast - Cottage Cheese and Veggie Omelette
Prep: 10 min
Cook: 15 min
Servings: 2
Breakfast

Nutrition per Serving

320 Calories
28g Protein
12g Carbs
20g Fat
Grocery list: eggs, cottage cheese, bell peppers, spinach, tomatoes, olive oil, salt, pepper. This recipe has a low GI due to the high protein and fiber content.

Ingredients

4 eggs (US), 200g cottage cheese (US), 1/2 cup chopped bell peppers (US), 1/2 cup chopped spinach (US), 1/2 cup chopped tomatoes (US), 1 tbsp olive oil (US), salt and pepper to taste

Instructions

1. Heat the olive oil in a pan over medium heat. 2. Add the chopped vegetables and sauté until soft. 3. In a separate bowl, whisk the eggs and mix in the cottage cheese. 4. Pour the egg and cheese mixture over the vegetables in the pan. 5. Cook until the omelette is set, then flip and cook the other side. 6. Season with salt and pepper to taste. 7. Serve hot.

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment