PCOS Low GI Asian Recipes: Dinner - Shrimp and Broccoli Stir-Fry

PCOS Low GI Asian Recipes: Dinner - Shrimp and Broccoli Stir-Fry
Prep: 10 min
Cook: 15 min
Servings: 2
Dinner

Nutrition per Serving

250 Calories
20g Protein
15g Carbs
10g Fat
This recipe includes a grocery list of broccoli, shrimp, olive oil, garlic, low-sodium soy sauce, sesame seeds, and red pepper flakes. The main ingredients, broccoli and shrimp, have a low Glycemic Index (GI), making this recipe ideal for those with PCOS.

Ingredients

1 cup of broccoli (91g), 200g of shrimp, 1 tablespoon of olive oil (15ml), 1 clove of garlic, 1 tablespoon of low-sodium soy sauce (15ml), 1 teaspoon of sesame seeds (5g), 1/2 teaspoon of crushed red pepper flakes (1g), Salt to taste

Instructions

1. Heat the olive oil in a pan over medium heat. 2. Add the garlic and sauté until fragrant. 3. Add the shrimp and cook until pink. 4. Add the broccoli and stir-fry for about 5 minutes. 5. Add the soy sauce, sesame seeds, and red pepper flakes. Stir well to combine. 6. Season with salt to taste. 7. Serve hot.

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment