PCOS Almond Flour Recipe - Almond Flour Chocolate Chip Cookies

PCOS Almond Flour Recipe - Almond Flour Chocolate Chip Cookies
Prep: 10 min
Cook: 12 min
Servings: 2
Snack

Nutrition per Serving

240 Calories
6g Protein
14g Carbs
18g Fat
This recipe includes almond flour, dark chocolate chips, coconut oil, honey, vanilla extract, baking soda, and salt. The GI of almond flour is low (0-55), which is beneficial for PCOS.

Ingredients

1.5 cups of almond flour (170g), 1/2 cup of dark chocolate chips (90g), 1/4 cup of coconut oil (60ml), 1/4 cup of honey (60ml), 1 teaspoon of vanilla extract (5ml), 1/2 teaspoon of baking soda (2.5g), 1/4 teaspoon of salt (1.5g)

Instructions

1. Preheat your oven to 350°F (175°C). 2. In a large bowl, combine the almond flour, chocolate chips, baking soda, and salt. 3. In a separate bowl, mix together the coconut oil, honey, and vanilla extract. 4. Add the wet ingredients to the dry ingredients and mix until a dough forms. 5. Drop tablespoon-sized balls of dough onto a baking sheet. 6. Bake for 10-12 minutes, or until the edges are golden brown. 7. Let the cookies cool on the baking sheet for 10 minutes before transferring them to a wire rack to cool completely.

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