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Breakfast: PCOS recipes with Psyllium Husk - Psyllium Husk Pancakes

Grocery list: Almond milk, psyllium husk, oat flour, honey, baking powder, salt, coconut oil. The main ingredients, psyllium husk and oat flour, have a low GI, making this recipe ideal for those with PCOS.

These Psyllium Husk Pancakes are a great way to start your day. Psyllium husk is a fantastic source of fiber, which can help manage PCOS symptoms by stabilizing blood sugar levels. Oat flour is a whole grain, low GI ingredient that provides slow-releasing energy. This recipe is quick, easy, and customizable, offering a sense of control and optimism for managing PCOS through diet.

Prep Time: 10 mins

Cook Time: 15 mins

Total Time: 25 mins

This recipe includes superfoods such as:

Health benefits of PCOS recipes with Psyllium Husk - Psyllium Husk Pancakes

Ingredients

1 cup almond milk (240 ml), 2 tablespoons psyllium husk (20 g), 1/2 cup oat flour (60 g), 1 tablespoon honey (21 g), 1/2 teaspoon baking powder (2 g), 1/4 teaspoon salt (1.5 g), 2 tablespoons coconut oil (28 g) for cooking

Instructions

1. In a bowl, mix together almond milk and psyllium husk. Let it sit for 5 minutes. 2. Add oat flour, honey, baking powder, and salt to the mixture. Stir until combined. 3. Heat a non-stick pan over medium heat and add a bit of coconut oil. 4. Pour 1/4 cup of the batter onto the pan. Cook until bubbles form on the surface, then flip and cook until golden brown. 5. Repeat with the remaining batter. Serve warm.

PCOS recipes with Psyllium Husk - Psyllium Husk Pancakes

Nutrition Facts

Serving Size: 2

Amount Per ONE Serving
Calories 220 kcal
Fat 8 g
Carbohydrate 25 g
Protein 10 g
Omega 3 0.20 g
Chromium 10.00 mg
Zinc 1.50 mg
Magnesium 50.00 mg
B Vitamins 0.20 mg
Iron 2 mg
Calcium 200 mg
Monounsaturated Fat 1 g
Polyunsaturated Fat 0.5 g
Saturated Fat 6 g
Sodium 300 mg
Sugar 8 g
Potassium 150 mg
Vitamin A 100 mcg
Fiber 10 g

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