PCOS Pizza Recipes - Zucchini and Pesto Pizza - PCOS-Friendly Recipe
Nutrition per Serving
350
Calories
12g
Protein
30g
Carbs
15g
Fat
Grocery list: zucchini, pesto, whole wheat pizza crust, mozzarella cheese, black olives, red onion, garlic. Low GI ingredients: zucchini, whole wheat crust.
Ingredients
- 1 medium zucchini (200g)
- 1/2 cup pesto (120g)
- 1 whole wheat pizza crust (170g)
- 1 cup shredded mozzarella cheese (100g)
- 1/4 cup sliced black olives (30g)
- 1/2 red onion (50g)
- 2 cloves garlic (6g)
Instructions
- Preheat oven to 450°F (232°C).
- Slice zucchini, red onion and garlic.
- Spread pesto on the pizza crust.
- Top with zucchini, onion, garlic, olives, and cheese.
- Bake for 15-20 minutes until cheese is bubbly and golden.
This PCOS-friendly pizza is a delicious and easy meal that can help manage your symptoms. The zucchini and whole wheat crust are low GI, which can help regulate blood sugar levels. The pesto provides healthy fats, and the cheese offers a good source of calcium and protein. Enjoy this pizza as part of a balanced diet for optimal health.
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