PCOS Salad Recipe - Greek Salad with Feta - PCOS-Friendly Recipe
This PCOS Salad Recipe - Greek Salad with Feta is a PCOS-friendly recipe with 200 calories, 8g protein, and 10g carbs per serving. Ready in 15 minutes. High in fiber (3g), which supports insulin sensitivity.
Nutrition per Serving
Ingredients
- 2 cups of romaine lettuce (chopped)
- 1 medium tomato (diced)
- 1/2 cucumber (sliced)
- 1/4 red onion (sliced)
- 1/2 bell pepper (chopped)
- 2 ounces of feta cheese (crumbled)
- 10 Kalamata olives
- 2 tablespoons of extra virgin olive oil
- 1 tablespoon of red wine vinegar
- 1/2 teaspoon of dried oregano, salt and pepper to taste
Instructions
- In a large bowl, combine the lettuce, tomato, cucumber, red onion, bell pepper, feta cheese, and olives.
- In a small bowl, whisk together the olive oil, red wine vinegar, oregano, salt, and pepper.
- Drizzle the dressing over the salad and toss to combine.
- Serve immediately.
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Frequently Asked Questions
Yes, this PCOS Salad Recipe - Greek Salad with Feta recipe is designed to be PCOS-friendly. At 200 calories per serving with 8g of protein, it supports balanced blood sugar and hormonal health. It also provides 3g of fiber, which helps with insulin sensitivity.
This recipe takes about 15 minutes total. Prep time is 15 minutes. It makes 2 servings, so you can meal prep for multiple days.
Per serving: 200 calories, 8g protein (16%), 10g carbs, 14g fat. Plus 3g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.
Yes, this recipe works well as a PCOS-friendly Lunch. At 200 calories, it fits within typical PCOS meal plan targets for Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
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