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Dinner: Easy Meal Prep Vegetarian PCOS Dinner - Cauliflower Rice and Veggie Stir-Fry

This recipe requires a medium cauliflower, mixed vegetables, olive oil, soy sauce, garlic powder, and salt and pepper. The cauliflower is low in calories and has a low glycemic index, making it a great substitute for rice.

This easy-to-make dinner is packed with nutrients that are beneficial for managing PCOS. The cauliflower is a low GI food that helps regulate blood sugar levels. The mixed vegetables provide a variety of vitamins and minerals. The olive oil is a good source of healthy fats. This meal is designed to be satisfying and nourishing, helping you feel empowered and in control of your health.

Prep Time: 15 mins

Cook Time: 15 mins

Total Time: 30 mins

This recipe includes superfoods such as:

Health benefits of Easy Meal Prep Vegetarian PCOS Dinner - Cauliflower Rice and Veggie Stir-Fry

Ingredients

1 medium cauliflower (600g), 2 cups mixed vegetables (300g), 2 tablespoons of olive oil (30ml), 1 tablespoon of soy sauce (15ml), 1 teaspoon of garlic powder (5g), Salt and pepper to taste

Instructions

1. Wash and chop the cauliflower into florets. 2. Pulse the florets in a food processor until they resemble rice. 3. Heat the olive oil in a pan over medium heat. 4. Add the cauliflower rice and mixed vegetables to the pan. 5. Stir-fry for about 10 minutes until the vegetables are tender. 6. Add the soy sauce, garlic powder, salt, and pepper. Stir well to combine. 7. Serve hot.

Easy Meal Prep Vegetarian PCOS Dinner - Cauliflower Rice and Veggie Stir-Fry

Nutrition Facts

Serving Size: 2

Amount Per ONE Serving
Calories 320 kcal
Fat 10 g
Carbohydrate 40 g
Protein 15 g
Omega 3 0.50 g
Chromium 30.00 mg
Zinc 2.00 mg
Magnesium 80.00 mg
B Vitamins 2.00 mg
Iron 2 mg
Calcium 80 mg
Monounsaturated Fat 7 g
Polyunsaturated Fat 3 g
Saturated Fat 1.5 g
Sodium 500 mg
Sugar 6 g
Potassium 800 mg
Vitamin A 1000 mcg
Vitamin C 60 mg
Fiber 7 g

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