PCOS Italian Keto Recipes: Lunch - Prosciutto and Arugula Salad
Nutrition per Serving
350
Calories
20g
Protein
10g
Carbs
25g
Fat
This recipe includes arugula, prosciutto, cherry tomatoes, parmesan cheese, olive oil, and balsamic vinegar. The Glycemic Index (GI) for these ingredients is low, making it an excellent choice for those with PCOS.
Ingredients
2 cups of arugula (rocket), 4 slices of prosciutto, 1/2 cup of cherry tomatoes, 1/4 cup of parmesan cheese, 2 tablespoons of olive oil, 1 tablespoon of balsamic vinegar, Salt and pepper to taste
Instructions
1. Wash and dry arugula. 2. Slice cherry tomatoes in half. 3. Arrange arugula, prosciutto, and cherry tomatoes on a plate. 4. Drizzle with olive oil and balsamic vinegar. 5. Sprinkle with parmesan cheese. 6. Season with salt and pepper to taste. 7. Serve immediately.
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