PCOS Pizza Recipes - Artichoke and Roasted Garlic Pizza

PCOS Pizza Recipes - Artichoke and Roasted Garlic Pizza
Prep: 15 min
Cook: 20 min
Servings: 2
Dinner

Nutrition per Serving

350 Calories
18g Protein
30g Carbs
15g Fat
This recipe includes whole wheat pizza crust (low GI), artichoke hearts (high in fiber), and roasted garlic (low GI). Grocery list: whole wheat pizza crust, marinara sauce, mozzarella cheese, artichoke hearts, roasted garlic, black olives, red onions, bell peppers, fresh basil leaves.

Ingredients

1 whole wheat pizza crust, 1 cup of marinara sauce, 1 cup of shredded mozzarella cheese, 1/2 cup of artichoke hearts, 1/4 cup of roasted garlic, 1/4 cup of sliced black olives, 1/4 cup of sliced red onions, 1/4 cup of sliced bell peppers, 1/4 cup of fresh basil leaves

Instructions

Preheat the oven to 425°F (220°C). Spread the marinara sauce evenly on the pizza crust. Top with mozzarella cheese, artichoke hearts, roasted garlic, black olives, red onions, and bell peppers. Bake for 15-20 minutes or until the crust is golden and the cheese is bubbly and slightly browned. Garnish with fresh basil leaves before serving.

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