Jicama Slaw with Peanuts Recipe

Jicama Slaw with Peanuts Recipe
Servings: 6
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 medium jicama, julienned 1/3 cup orange juice 1/2 teaspoon salt 1/8 to 1/4 teaspoon cayenne pepper 1/8 teaspoon pepper 3 tangerines, peeled and sectioned 1/4 cup minced fresh cilantro 1/2 cup salted peanuts

Instructions

In a large bowl, combine the first five ingredients. Stir in tangerines and cilantro. Chill until serving. Just before serving, stir in peanuts.

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