California Chicken Bake

California Chicken Bake
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Enjoy this delicious cheesy chicken arranged over rice flavored with Old El Paso® Salsa – perfect if you love Mexican dinner.

Ingredients

8 oz. (2 cups) shredded taco-flavored cheese blend 3/4 cup uncooked regular long-grain white rice 1/4 cup chopped fresh cilantro 1 cup Old El Paso™ Salsa 1 cup water 4 boneless skinless chicken breast halves

Instructions

Heat oven to 350 °F. Spray 12x8-inch (2-quart) glass baking dish with nonstick cooking spray. Reserve 1/2 cup cheese for topping. In large bowl, combine remaining cheese, rice, cilantro, salsa and water; mix well. Spoon into sprayed baking dish; spread evenly. Arrange chicken breast halves over rice mixture. Cover with foil. Bake at 350 °F. for 55 to 65 minutes or until chicken is fork-tender and juices run clear, and rice is tender. Uncover; sprinkle with reserved 1/2 cup cheese. Bake, uncovered, an additional 5 minutes or until cheese is melted.

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment