This Baked Parmesan Garlic Pizza Dough Croutons is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
Instructions
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Preheat the oven to 400 ºF. Line a baking sheet with parchment paper.
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Lightly flour your work surface. Roll out the pizza dough until it's 1/8-inch thick. Using a pizza cutter or sharp knife, cut the dough into 1/2-inch squares.
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Melt the butter in a small saucepan set over medium-low heat then add the garlic and sauté, stirring, until it's golden. Remove the pan from the heat then carefully dip each dough square into the butter and arrange them on the baking sheet, spacing them about 1 inch apart.
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Bake the croutons for 8 to 10 minutes, flipping them halfway through, until they're golden and crisped. Remove the croutons from the oven, immediately transfer them to a bowl, add the Parmesan cheese and parsley, and toss to combine.
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Frequently Asked Questions
Yes, this Baked Parmesan Garlic Pizza Dough Croutons recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
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