Chorizo Bean Dip Recipe - PCOS-Friendly Recipe

Chorizo Bean Dip Recipe
Servings: 48
Snack

This Chorizo Bean Dip Recipe is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 1 pound ground sirloin
  • 1/3 pound uncooked chorizo or bulk spicy pork sausage
  • 1 medium onion, chopped
  • 1 envelope taco seasoning
  • 2 cans (16 ounces each) refried black beans
  • 1 cup (4 ounces) shredded Monterey Jack cheese
  • 1-1/3 cups salsa
  • 2 cans (2-1/4 ounces each) sliced ripe olives, drained
  • 2 cups guacamole
  • 6 green onions, thinly sliced
  • 1 cup (8 ounces) sour cream
  • 1/2 cup minced fresh cilantro
  • 3/4 cup jalapeno-stuffed olives, sliced
  • Tortilla chips

Instructions

  1. Crumble beef and chorizo into a large skillet; add onion and taco seasoning. Cook over medium heat until meat is no longer pink; drain.
  2. Spread the beans into a greased 13x9-in. baking dish. Layer with the meat mixture, cheese, salsa and ripe olives. Cover and bake at 350 ° for 20-25 minutes or until heated through.
  3. Spread guacamole over the top. Combine the green onions, sour cream and cilantro; spread over guacamole. Sprinkle with stuffed olives. Serve immediately with tortilla chips. Refrigerate leftovers.

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Frequently Asked Questions

Yes, this Chorizo Bean Dip Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Snack. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 48 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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