Green Chile Western Ham and Egg Sandwich - PCOS-Friendly Recipe

Green Chile Western Ham and Egg Sandwich
Servings: 4
Lunch

This Green Chile Western Ham and Egg Sandwich is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 2 New Mexico or Hatch chiles, halved lengthwise, seeded
  • 1 jalapeno, halved lengthwise, seeded
  • 1/2 small green bell pepper, halved lengthwise, seeded
  • 2 tablespoons fresh cilantro, chopped
  • 2 teaspoons white wine vinegar
  • 1/2 clove garlic, minced
  • Kosher salt and freshly ground black pepper

Instructions

  1. For the chiles: Heat the broiler. Place the New Mexico chiles, jalapenos and bell peppers cut-side down on a foil-lined broiler pan or baking sheet. Broil until the skins are charred and blackened, turning if needed, about 8 minutes. Transfer to a bowl and cover with plastic wrap to steam, about 10 minutes. When cool enough to handle, peel the charred skin carefully (or under running water) and chop into very small pieces. Mix together with the cilantro, vinegar and garlic in a bowl. Season with salt and black pepper and set aside. This step can be done in advance.
  2. For the sandwiches: Turn the oven to 350 degrees F. Rub the ham steak with the cut side of the garlic and place in a baking dish. Add 1/4 cup water, cover with foil and bake until warmed through, about 10 minutes. Remove and cut into 4 even pieces, cutting around the bone and discarding if needed.
  3. Place 2 slices of provolone on one side of each roll. Toast the rolls on a baking sheet in the oven until lightly golden brown and the cheese has melted, about 4 minutes.
  4. Divide the ham steaks between the cheesy sides of the rolls.
  5. Melt 1 1/2 tablespoons of the butter in a large nonstick skillet over medium heat until bubbling. Crack 4 eggs at a time into the skillet, sprinkle with salt and black pepper and fry sunny-side up until the eggs are set, about 5 minutes. Remove from the pan and place 2 eggs each onto 2 sandwiches. Wipe out the pan and repeat with the remaining butter and eggs.
  6. Scoop 2 tablespoons of the roasted green chiles over the eggs in each sandwich. Close the bun and enjoy!

You Have a Recipe. But Do You Have a Full Week?

One great recipe is a start. A complete PCOS meal plan is a system. Here is how to go from one meal to a full week of eating that supports your hormones.

1
Take the 60-Second Quiz Tell us your PCOS type, preferences, and goals
2
Get Your 7-Day Meal Plan Personalized meals, grocery list, and prep schedule
3
Stop Guessing Every Day Know exactly what to eat, with recipes like this one built in
Build My Meal Plan

Free. Personalized. No signup required to start.

Frequently Asked Questions

Yes, this Green Chile Western Ham and Egg Sandwich recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

Comments

Register or log in to add a comment