Mandarin Salad Oriental
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
1 (3-ounce) package Oriental-flavored ramen noodle soup mix
1/2 cup sliced almonds
5 tablespoons sugar, divided
1/2 cup vegetable oil
3 tablespoons white vinegar
1 tablespoon chopped fresh parsley
1/2 teaspoon salt
1/4 teaspoon pepper
1/8 teaspoon hot sauce
1/2 head iceberg lettuce, torn
1/2 head romaine lettuce, torn
5 celery ribs, chopped
2 green onions, chopped
1 (11-ounce) can mandarin orange sections, drained
Instructions
Remove flavor packet from soup mix, and set aside. Crumble noodles.
Bake noodles in a shallow pan at 350 ° for 10 minutes or until toasted, stirring after 5 minutes. Remove from oven, and cool.
Cook almonds and 3 tablespoons sugar in a small nonstick skillet over medium-low heat, stirring constantly, 5 to 6 minutes or until sugar is dissolved and almonds are evenly coated. Remove from heat.
Whisk together reserved flavor packet, remaining 2 tablespoons sugar, oil, and next 5 ingredients.
Toss together lettuces, celery, and green onions in a large bowl. Drizzle with dressing; toss gently to coat. Add noodles, almond mixture, and orange sections, and toss gently to coat. Serve immediately.
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
No subscription. No commitment.
Comments
Register or log in to add a comment