Coffee-Cardamom Ice Cream with Figs - PCOS-Friendly Recipe

Servings: 6

Lunch

This Coffee-Cardamom Ice Cream with Figs is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories

0g Protein

0g Carbs

0g Fat

Recipe by Adeena Sussman Spicy-sweet cardamom is a perfect complement to bitter coffee, and baked phyllo pieces add carby crunch without an overload of calories.

Ingredients

3/4 cup heavy cream
4 teaspoons instant espresso powder
1 cup nonfat sweetened condensed milk
3/4 cup lowfat plain yogurt
1/2 teaspoon ground cardamom
Vegetable oil cooking spray
1 sheet (9" x 14") phyllo dough
6 fresh or dried figs, sliced

Instructions

In a bowl, beat cream until doubled in size; set aside. In another bowl, dissolve espresso powder in 1 teaspoon warm water. Gently fold together whipped cream, dissolved espresso, condensed milk, yogurt and cardamom until incorporated. Cover with plastic wrap and freeze until solid, 6 hours. Heat oven to 350 °F. Coat a baking sheet with cooking spray. Place phyllo on baking sheet and coat with cooking spray; fold in half and coat with cooking spray again. Bake until brown and crisp, 7 to 8 minutes. Let cool; shatter phyllo with your hands into small shards. Divide ice cream, phyllo pieces and figs among 6 bowls.

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Frequently Asked Questions

Is Coffee-Cardamom Ice Cream with Figs good for PCOS?

Yes, this Coffee-Cardamom Ice Cream with Figs recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Can I eat this for Lunch with PCOS?

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

How do I fit this recipe into a PCOS meal plan?

This recipe can be part of a structured PCOS meal plan. It makes 6 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

Comments

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