Mulled Pomegranate and Red Wine Punch Recipe | MyRecipes
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Stephanie Spencer
If you're throwing a big holiday party and your stove is full, use a slow cooker to simmer up this tangy mulled wine. Set up the slow-cooker in the kitchen or on a dining table, and let guests serve themselves.
Ingredients
1 qt. pomegranate juice
1 bottle (750 ml.) fruity red wine, such as Zinfandel
2 cinnamon sticks (each 2 1/2 in. long)
6 cardamom pods
1/4 cup honey
Instructions
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