Dijon-Roasted Cauliflower - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Use this easy roasted vegetable dish as a garnish for hearty winter soups or as a side served up with roasted meat and greens.
Ingredients
- 3 tbsp. Dijon mustard
- 2 tbsp. extra-virgin olive oil
- 1 clove garlic
- Freshly ground pepper
- 2 head cauliflower
Instructions
- Preheat the oven to 400 degrees F. In a bowl, whisk the mustard, oil, and garlic; season with salt and pepper. Toss in the cauliflower; spread on a baking sheet. Roast for 30 minutes. Serve.
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