Super Easy Country-Style Ribs Recipe - PCOS-Friendly Recipe
This Super Easy Country-Style Ribs Recipe is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1-1/2 cups ketchup
- 1/2 cup packed brown sugar
- 1/2 cup white vinegar
- 2 teaspoons seasoned salt
- 1/2 teaspoon liquid smoke, optional
- 2 pounds boneless country-style pork ribs
Instructions
- In a 3-qt. slow cooker, mix ketchup, brown sugar, vinegar, seasoned salt and, if desired, liquid smoke. Add ribs; turn to coat. Cook, covered, on low 5-6 hours or until meat is tender.
- Remove pork to a serving plate. Skim fat from cooking liquid. If desired, transfer to a small saucepan to thicken. Bring to a boil; cook 12-15 minutes or until sauce is reduced to 1-1/2 cups. Serve with ribs. To make ahead: In a large resealable plastic freezer bag, combine ketchup, brown sugar, vinegar, seasoned salt and, if desired, liquid smoke. Add pork; seal bag and freeze. To use, place filled freezer bag in refrigerator 48 hours or until ribs are completely thawed. Cook as directed.
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Frequently Asked Questions
Yes, this Super Easy Country-Style Ribs Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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