Contest-Winning Old-Fashioned Pot Roast Recipe - PCOS-Friendly Recipe
This Contest-Winning Old-Fashioned Pot Roast Recipe is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1 beef eye round roast (3 to 4 pounds)
- 1 bottle (12 ounces) chili sauce
- 1 cup water
- 1 envelope onion soup mix
- 4 medium potatoes, cut into 1-inch pieces
- 5 medium carrots, cut into 1-inch pieces
- 2 celery ribs, cut into 1-inch pieces
Instructions
- Place roast in an ungreased roasting pan. Combine the chili sauce, water and onion soup mix; pour over roast. Cover and bake at 350 ° for 2 hours.
- Cut roast into 1/2-in. slices; return to pan. Top with the potatoes, carrots and celery. Cover and bake 1 hour longer or until meat and vegetables are tender, stirring the vegetables once.
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Frequently Asked Questions
Yes, this Contest-Winning Old-Fashioned Pot Roast Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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