Simple Antipasto Platter Recipe | MyRecipes

Simple Antipasto Platter Recipe | MyRecipes
Servings: 8
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Antipasto platters featuring cured meats, cheeses, pickled veggies, and olives are a simple, no-cook appetizer when entertaining.

Ingredients

1 (5-oz.) log goat cheese 2 tablespoons chopped fresh parsley 1 (16-oz.) jar pickled okra, drained 1 (10-oz.) jar pitted kalamata olives, rinsed and drained 1 (7-oz.) jar roasted red bell peppers, drained and cut into strips 1 (4-oz.) package sliced salami Assorted crackers and breadsticks

Instructions

Roll goat cheese log in parsley; place on a serving platter. Arrange okra and next 3 ingredients on platter around goat cheese. Serve with crackers and breadsticks.

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