Caramel-Apple Cheesecake Recipe | MyRecipes - PCOS-Friendly Recipe

Caramel-Apple Cheesecake Recipe | MyRecipes
Servings: 12
Dessert

This Caramel-Apple Cheesecake Recipe | MyRecipes is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Caramelized apples are artfully arranged on top of this rich and delicious cheesecake for a perfect fall dessert.

Ingredients

  • 2 3/4 pounds large Granny Smith apples (about 6 apples)
  • 1 2/3 cups firmly packed light brown sugar, divided
  • 1 tablespoon butter
  • 2 cups cinnamon graham cracker crumbs (about 15 whole crackers)
  • 1/2 cup melted butter
  • 1/2 cup finely chopped pecans
  • 3 (8-oz.) packages cream cheese, softened
  • 2 teaspoons vanilla extract
  • 3 large eggs
  • 1/4 cup apple jelly
  • Sweetened whipped cream

Instructions

  1. Peel apples, and cut into 1/2-inch-thick wedges. Toss together apples and 1/3 cup brown sugar. Melt 1 Tbsp. butter in a large skillet over medium-high heat; add apple mixture, and sauté 5 to 6 minutes or until crisp-tender and golden. Cool completely (about 30 minutes).
  2. Meanwhile, preheat oven to 350 º. Stir together cinnamon graham cracker crumbs and next 2 ingredients in a medium bowl until well blended. Press mixture on bottom and 1 1/2 inches up sides of a 9-inch springform pan. Bake 10 to 12 minutes or until lightly browned. Remove to a wire rack, and cool crust completely before filling (about 30 minutes).
  3. Beat cream cheese, vanilla, and remaining 1 1/3 cups brown sugar at medium speed with a heavy-duty electric stand mixer until blended and smooth. Add eggs, 1 at a time, beating just until blended after each addition. Pour batter into prepared crust. Arrange apples over cream cheese mixture.
  4. Bake at 350 º for 55 minutes to 1 hour and 5 minutes or until set. Remove from oven, and gently run a knife around outer edge of cheesecake to loosen from sides of pan. (Do not remove sides of pan.) Cool completely on a wire rack (about 2 hours). Cover and chill 8 to 24 hours.
  5. Cook apple jelly and 1 tsp. water in a small saucepan over medium heat, stirring constantly, 2 to 3 minutes or until jelly is melted; brush over apples on top of cheesecake. Serve with whipped cream.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Cinnamon, Apples.

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Frequently Asked Questions

Yes, this Caramel-Apple Cheesecake Recipe | MyRecipes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 12 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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