One-Pot Fried Rice - PCOS-Friendly Recipe
Nutrition per Serving
Ingredients
- 1 1/2 Tablespoons of sesame seed oil
- 2/3 cup white onion, chopped
- 1 teaspoon garlic, minced
- 2 chicken breasts, cubed
- 1 egg
- 1/3 cup carrots, small dice
- 1/3 cup mushrooms, small dice
- 1/3 cup pea pods, julienne
- 1 cup brown rice, cooked
- 1/4 cup low sodium soy sauce
- Pinch of black pepper
Instructions
- Place a large pan (with at least 2" of depth) over medium heat and add 1 1/2 tablespoons of sesame seed oil.
- Add in the chopped onions and sauté until translucent. Then add in the minced garlic.
- Push the onion and garlic mixture to one side of the pan, then add the cubed chicken breasts to the other side and cook until tender.
- Add the diced carrots, mushrooms and julienned pea pods to the pan and mix all ingredients together.
- Push the mixture to one side, then add in the egg and scramble it until cooked.
- Stir in the cooked brown rice, soy sauce, and pinch of pepper. Allow the fried rice to cook for an additional 5 minutes before serving.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Chicken Breast, Brown Rice.
Skinless chicken breast, often heralded for its lean nutritional profile, is undeniably a powerhouse when it comes to protein content. With an impressive 21 grams of protein packed into every 100 grams of the breast, it emerges as a preferred choice for those conscious about their protein intake. Delving deeper into the nutritional matrix of chicken, one can't overlook the copious amounts of vitamin B6 it houses. This particular vitamin plays an indispensable role in our body, especially when di...
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