Spanish Turkey Tenderloins Recipe

Spanish Turkey Tenderloins Recipe
Servings: 6
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 package (20 ounces) turkey breast tenderloins 1 tablespoon olive oil 1/2 teaspoon salt 1/2 teaspoon pepper 1/4 teaspoon paprika

Instructions

Rub turkey with oil; sprinkle with salt, pepper and paprika. Grill, covered, over medium heat or broil 4 in. from the heat for 15-20 minutes or until a thermometer reads 170 °, turning occasionally. Let stand for 5 minutes before slicing. Meanwhile, in a small bowl, combine the relish ingredients. Serve with turkey.

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