Cranberry Apple Crisp Recipe

Cranberry Apple Crisp Recipe
Servings: 6
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

3 cups chopped peeled tart apples 2 cups fresh or frozen cranberries 1 cup sugar 3 tablespoons all-purpose flour

Instructions

Combine apples, cranberries, sugar and flour. Pour into a greased 11-in. x 7-in. baking dish. In a bowl, mix topping ingredients until crumbly; sprinkle over apple mixture. Bake at 350 ° for 50-55 minutes or until fruit is tender.

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