Cranberry French Toast

Cranberry French Toast
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Cranberry french toast makes a sweet breakfast treat.

Ingredients

1 loaf challah bread 1 (8 oz) package cream cheese 1 cup sugar 1 1/2 cups fresh cranberries 1/2 stick butter 4 eggs 1/2 cup whole milk

Instructions

Slice challah bread into thick pieces. Combine cream cheese, sugar and fresh cranberries together. Cut a pocket into the bread and stuff cream cheese mixture inside. Melt butter over medium heat in a saucepan. Beat eggs and milk together in a large bowl. Dip stuffed bread into egg mixture, coating both sides. Place bread in pan, heat 1 to 2 minutes on each side.

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