Linzer Bars - PCOS-Friendly Recipe
This Linzer Bars is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1/2 roll Pillsbury™ refrigerated sugar cookies
- 1/2 cup seedless raspberry preserves
- 1 teaspoon cornstarch
- 1/4 cup sliced almonds
Instructions
- Heat oven to 350 °F. In ungreased 8-inch square pan, break up cookie dough. With floured fingers, press dough evenly in bottom of pan to form crust. Bake 12 to 17 minutes or until edges are golden brown. (Wrap and refrigerate remaining dough for another use.)
- Meanwhile, in 1-quart saucepan, mix preserves and cornstarch. Cook over medium heat just until boiling, stirring constantly.
- Pour preserves mixture evenly over crust; spread to within 1/4 inch of edges. Sprinkle evenly with almonds.
- Bake 10 minutes longer. Cool completely, about 1 hour. For bars, cut into 4 rows by 4 rows.
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Frequently Asked Questions
Yes, this Linzer Bars recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Snack. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 16 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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