Baked Oatmeal I

Baked Oatmeal I
Servings: 8
Breakfast

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Tracy A sweet baked oatmeal with raisins, milk, and eggs.

Ingredients

1/2 cup vegetable oil 3/4 cup white sugar 2 eggs 1 cup milk 1/2 teaspoon salt 1 tablespoon baking powder 3 cups quick cooking oats 1/2 cup raisins 2 tablespoons brown sugar 1/2 teaspoon ground cinnamon

Instructions

Beat together oil and sugar. Mix in eggs, milk, salt, baking powder, oatmeal. Beat well then stir in raisins. Pour into a lightly grease pie pan. Sprinkle with brown sugar and cinnamon. Refrigerate overnight. The next morning, preheat oven to 350 degrees F (175 degrees C). Bake in preheated oven until firm, about 35 minutes. Serve hot.

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