Coco Loco Shrimp - PCOS-Friendly Recipe

Coco Loco Shrimp
Dinner

This Coco Loco Shrimp is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Lindsay Funston That shrimp cray.

Ingredients

  • 1 c. all-purpose flour
  • 1 lb. peeled and deveined shrimp
  • 2 large eggs
  • 1 c. unsweetened coconut flakes (chopped if large)
  • 2 c. panko breadcrumbs
  • kosher salt
  • Freshly ground black pepper
  • Favorite dipping sauce, for serving

Instructions

  1. Preheat oven to 425 degrees F. In a resealable Ziploc bag, add flour and shrimp. Shake until shrimp is fully coated.
  2. In a small bowl, whisk eggs. In a shallow baking dish, combine coconut flakes and panko and season with salt and pepper. Dip shrimp in egg, then add to baking dish and dredge in coconut-panko mixture. Transfer to an oiled baking sheet and bake 10 minutes, flipping halfway through, until golden and cooked through. Serve with your favorite dipping sauce.

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Frequently Asked Questions

Yes, this Coco Loco Shrimp recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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