Broiled Grapefruit Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
5 medium pink grapefruit
1/4 cup packed brown sugar
2 tablespoons plus 1/4 cup sugar, divided
2 tablespoons butter, melted
Seedless red and green grape clusters
Instructions
Cut each grapefruit in half horizontally. With a sharp knife, cut around each section to loosen fruit. Place grapefruit halves, cut side up, in a 15-in. x 10-in. x 1-in. baking pan.
Combine brown sugar and 2 tablespoons sugar; sprinkle over grapefruit. Drizzle with butter. Broil 4 in. from the heat until sugar is bubbly.
For garnish, rinse grape clusters and dip in remaining sugar. Place on grapefruit; serve warm.
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