Mulled-Cranberry Hand Pies

Name: Mulled-Cranberry Hand Pies
Yield: 8
Ingredients: One 8-ounce bag whole cranberries; 3/4 cup packed light brown sugar; 2 tablespoons orange juice and zest of 1 orange; 1 teaspoon ground cinnamon; 1/2 teaspoon ground ginger; Large pinch ground cloves; Pinch of kosher salt; 1 package refrigerated pie dough (two 9-inch rounds); All-purpose flour, for dusting; 1 large egg, beaten; 1 tablespoon turbinado sugar

Servings: 8

Lunch

Nutrition per Serving

0 Calories

0g Protein

0g Carbs

0g Fat

Ingredients

One 8-ounce bag whole cranberries 3/4 cup packed light brown sugar 2 tablespoons orange juice and zest of 1 orange 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger Large pinch ground cloves Pinch of kosher salt 1 package refrigerated pie dough (two 9-inch rounds) All-purpose flour, for dusting 1 large egg, beaten 1 tablespoon turbinado sugar

Instructions

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Nutrition per Serving

Ingredients

Instructions

Stop Second-Guessing Every Meal

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