Slow Cooker Pinto Beans - PCOS-Friendly Recipe

Slow Cooker Pinto Beans
Lunch

This Slow Cooker Pinto Beans is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
A slow cooked side dish that will leave your mouth watering.

Ingredients

  • 1 teaspoon chili powder
  • 1 onion, chopped
  • 4 cups water
  • 1/2 lb ham hocks
  • 1 lb dry pinto beans
  • 1/2 teaspoon dried oregano
  • Paula Deen's House Seasoning, to taste

Instructions

  1. Wash the beans and soak overnight in cold water. Drain the beans and dump into slow cooker. Stir in chili powder and oregano.
  2. Pre-soak ham in a separate pot, for between 2 and 24 hours, depending on how salty you want your stock to be. Add ham-hock to slow cooker with beans and pour in ham stock into. Add more water until ham hock is completely covered.
  3. Finish by adding onion to slow cooker with beans and meat. Stir well. Season to taste with House Seasoning, cover the pot, and cook on high for 5 hours.

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Frequently Asked Questions

Yes, this Slow Cooker Pinto Beans recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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