This Aunt Baby's Checkerboard Cookies is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
Instructions
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Note: For more colorful cookies, substitute red or green food coloring for cocoa.
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Sift together flour, dry milk, baking powder, and salt. Set aside.
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Using an electric mixer, cream the butter and stir in vanilla. Gradually add sugar; beat until light and fluffy. Add well-beaten eggs, blending until smooth. Add dry ingredients and mix until well blended. Divide dough in half. Stir cocoa into one half, blending well. Shape each half into a rectangle, about 2" x 2" x 6". Tightly wrap in waxed paper. Chill at least 30 minutes.
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Unwrap dough; cut each rectangle into quarters, lengthwise. Alternately place dark and white quarters side by side to form checker design. Rewrap in waxed paper and chill slightly.
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Slice dough into 1/8-inch pieces and place on ungreased cookie sheet. Bake at 350 degrees for 12 minutes.
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Frequently Asked Questions
Yes, this Aunt Baby's Checkerboard Cookies recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Snack. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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