Malted Milk Cake Recipe - PCOS-Friendly Recipe

Malted Milk Cake Recipe
Servings: 15
Dessert

This Malted Milk Cake Recipe is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 1 cup butter, softened
  • 1 cup sugar
  • 4 large eggs
  • 1/2 teaspoon butter flavoring, optional
  • 2-1/3 cups all-purpose flour
  • 1 cup malted milk powder
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 2/3 cup whole milk

Instructions

  1. Preheat oven to 350 °. Grease a 13x9-in. baking pan. In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Batter may appear curdled. If desired, beat in flavoring. In another bowl, whisk flour, milk powder, baking powder and salt; add to creamed mixture alternately with milk, beating well after each addition.
  2. Transfer batter to prepared pan. Bake 18-22 minutes or until a toothpick inserted in center comes out clean. Cool completely in pan on a wire rack.
  3. In a large bowl, beat butter until creamy. Beat in confectioners’ sugar and cocoa alternately with milk until smooth. Spread frosting over cake; sprinkle with crushed malted milk balls.

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Frequently Asked Questions

Yes, this Malted Milk Cake Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 15 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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